Wine tourism: a showcase for the agroecological development of vineyards? Part 1

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2023

Understanding consumers’ perceptions of smoke-affected wines

Eleanor Bilogrevic, WenWen Jiang, Julie Culbert, Leigh Francis, Markus Herderich, Ella Robinson, Mango Parker

2023

An innovative interactive mapping tool to present research results: example of a terroir study in the context of climate change

Laurence David, Laure de Rességuier, Théo Petitjean, Cyril Tissot, Hervé Quénol, Renan Le Roux, Cornelis van Leeuwen

2023

CCAF: a framework to manage climate change adaptation for the wine sector

António Graça, Mark Gishen

2023