Albert Bordons, Grup de Biotecnologia Enològica, Rovira i Virgili University, Faculty of Oenology, Biochemistry and Biotechnology Department, Marcel.lí Domingo 1, 43007 Tarragona, Catalonia, Spain, Spain

• IVES Technical Reviews, vine and wine 2022 - Enology
  A simple and effective method for the enzymatic analysis of fumaric acid in wine
  Abstract  PDF  XML  HTML  PDF (Français (France))  XML (Français (France))  HTML (Français (France))  PDF (Deutsch)  XML (Deutsch)  HTML (Deutsch)  PDF (Español (España))  XML (Español (España))  HTML (Español (España))  PDF (Italiano)  XML (Italiano)  HTML (Italiano)  PDF (Português (Portugal))  XML (Português (Portugal))  HTML (Português (Portugal))