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Warren Albertin, Univ. Bordeaux, INRAE, Bordeaux INP, Bordeaux Sciences Agro, UMR 1366 OENOLOGIE, ISVV, F-33140 Villenave d’Ornon, France

  • IVES Technical Reviews, vine and wine 2023 - Enology
    Assessment of the impact of chitosan treatment on microorganisms in enology
    Abstract  PDF EN  XML EN  HTML EN  XML fr (Français (France))  HTML fr (Français (France))  PDF FR (Français (France))  PDF DE (Deutsch)  XML de (Deutsch)  HTML de (Deutsch)  PDF ES (Español (España))  XML ES (Español (España))  HTML ES (Español (España))  PDF IT (Italiano)  XML IT (Italiano)  HTML IT (Italiano)  PDF PT (Português (Portugal))  XML PT (Português (Portugal))  HTML PT (Português (Portugal))

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This journal is published by the International Viticulture and Enology Society - IVES; ives-openscience.eu. ISSN 2680-4905