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• 13 October 2021
  

  Leaf area management affects grape nitrogen content

  Thibaut Verdenal, Vivian Zufferey, Mélanie Huberty, Claire Melot, Ágnes Dienes-Nagy, Jean-Laurent Spring

  2021
• 20 June 2023
  

  Nitrogen nutrition status of the vine: correlation between N-tester and SPAD chlorophyll indices

  Thibaut Verdenal, Vivian Zufferey, Jean-Sébastien Reynard, Jean-Laurent Spring

  2023
• 8 September 2023
  

  Carbon isotope discrimination (so-called δ¹³C) measured on grape juice is an accessible tool to monitor vine water status in production conditions

  Cornelis van Leeuwen, Benjamin Bois, Luca Brillante, Agnès Destrac-Irvine, Mark Gowdy, Damian Martin, Marc Plantevin, Laure de Rességuier, Luis G. Santesteban, Vivian Zufferey

  2023
• 9 October 2019
  

  Defoliation of the vines before or after berry set: Physiological consequences and qualitative factors

  Thibaut Verdenal, Vivian Zufferey, Agnès Dienes-Nagy, Gilles Bourdin, Katia Gindro, Jean-Laurent Spring

  2019
• 29 November 2024
  

  Vineyard Leaf Canopy Management: Timing of the First Hedge-Trimming

  Thibaut Verdenal, Jean-Laurent Spring, Ágnes Dienes-Nagy, Stefan Bieri, Vivian Zufferey

  2024
• 13 August 2024
  

  Impact of foliar nitrogen supplementation on Chardonnay and Sauvignon Blanc wines

  Thibaut Verdenal, Jean-Laurent Spring, Ágnes Dienes-Nagy, Gilles Bourdin, Vivian Zufferey

  2024
• 24 October 2023
  

  Mechanisation of pre-flowering leaf removal under temperate climate conditions

  Thibaut Verdenal, Vivian Zufferey, Ágnes Dienes-Nagy, Gilles Bourdin, Jean-Laurent Spring

  2023