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• 27 August 2021
  

  The role of diaphragm as a natural resistance to the necrosis produced by pruning cuts

  Patricio Faúndez-López, Gastón Gutiérrez-Gamboa, Yerko Moreno-Simunovic

  2021
• 15 July 2021
  

  Relationship between lactic acid bacteria, malolactic fermentation and wine colour

  Nair Temis Olguin, Lucrecia Delfederico, Liliana Semorile

  2021
• 27 May 2020
  

  Performing an olfactory-gustatory test to identify perceptual disorders related to Covid-19

  Sophie Tempere, Gilles Sicard, Gilles de Revel

  2020
• 6 August 2020
  

  Downy mildew is able to carry out its sexual cycle on resistant grape varieties

  Lionel Delbac, Laurent Delière, Christophe Schneider, François Delmotte

  2020