2024

Published: 30 January 2024

Gradient of grapevine varietal susceptibility to esca

Pierre Gastou, Lucas Etienne, Lucia Guerin-Dubrana, Chloé Delmas

Part 1. Evaluation of the overall performance of winegrowing systems in the Bordeaux region and of agroecological transition scenarios (Background and Methodology)

Francis Macary, Nawel Aouadi

Resumption of the planting of grapevine varieties in France, referred to as "disease-resistant"

Marc-Antoine Dolet, Caroline Paire, Foued Cheriet, Olivier Geffroy, Yves Le Fur, Hervé Hannin, Alain Samson, Soline Caillé, Sylvain Nougarède, Valérie Olivier, Christian Chervin

Impact of foliar nitrogen supplementation on Chardonnay and Sauvignon Blanc wines

Thibaut Verdenal, Jean-Laurent Spring, Ágnes Dienes-Nagy, Gilles Bourdin, Vivian Zufferey

Technological innovations in vineyard spraying: assessment of PWM technology and future prospects

Maude Lewis, Sébastien Codis, Xavier Delpuech, Xavier Ribeyrolles, Olivier Naud, Adrien Vergès

La Tour Carnet 2050: insights on phenology and yield of a very large collection of varieties

Marc Plantevin, Julien Lecourt, Lucile Djikstra, Cornelis van Leeuwen

Detailing ripening phenological stages: discrepancies, usefulness and proposal

Pascal Marty

Vineyard Leaf Canopy Management: Timing of the First Hedge-Trimming

Thibaut Verdenal, Jean-Laurent Spring, Ágnes Dienes-Nagy, Stefan Bieri, Vivian Zufferey

Australia’s viticultural trends: Insights from a new database

Kym Anderson, German Puga

Study of pesticide-use pathways during the agroecological transition of DEPHY-Vigne farms

Esther Fouillet, Laurent Delière, Nicolas Chartier, Sébastien Cortel, Albert Flori, Bruno Rapidel, Anne Merot

Part 2. Evaluation of the overall performance of winegrowing systems in the Bordeaux region and of agroecological transition scenarios (Results and Discussion)

Francis Macary, Nawel Aouadi

History of breeding programmes for fungus resistant grape varieties in Europe, France and the Occitanie region

Caroline Paire, Marc-Antoine Dolet, Hervé Hannin, Alain Samsom, Valérie Olivier, Christian Chervin, Oliver Geffroy, Foued Cheriet

COPPEREPLACE 1. Copper applications in organic viticulture are a real challenge today.
Part 1 - Scientific Activities

Mario de la Fuente, António Graça, José Manso, Ivone Tomás, Natacha Fontes, Caroline Gouttesoulard, Bartosz Tylkowski, Magdalena Olkiewicz, Josep M. Montornes, Elena Sánchez, Emilio Gil, Ruth Pereira, Anabela Cachada, Cristiana Paiva, Beatriz Fernandes, Verónica Nogueira, Cátia Santos, Leonor Pereira, Luis Marcos, David Fernández Calviño

How to better estimate bunch number at field level?

Baptiste Oger, Cécile Laurent, Philippe Vismara, Bruno Tisseyre

Effectiveness of hedges and nets in reducing the risk of drift and exposure of local residents during vineyard spraying: initial results

Adrien Vergès, Olivier Naud, Elodie Trinquier, Xavier Ribeyrolles, Amélie Horain, Sonia Grimbuhler, Jean-Paul Douzals, Sébastien Codis

Chitosans and grapevine trunk diseases: surprising results from laboratory and vineyard studies

Valérie Mayet, Pascal Lecomte, Bastien Nazaris, Lucile Badet, Charlotte Gouraud, Virginie Moine

2024

Table of Contents

Viticulture

Gradient of grapevine varietal susceptibility to esca

Part 1. Evaluation of the overall performance of winegrowing systems in the Bordeaux region and of agroecological transition scenarios (Background and Methodology)

Resumption of the planting of grapevine varieties in France, referred to as "disease-resistant"

Impact of foliar nitrogen supplementation on Chardonnay and Sauvignon Blanc wines

Technological innovations in vineyard spraying: assessment of PWM technology and future prospects

La Tour Carnet 2050: insights on phenology and yield of a very large collection of varieties

Detailing ripening phenological stages: discrepancies, usefulness and proposal

Vineyard Leaf Canopy Management: Timing of the First Hedge-Trimming

Australia’s viticultural trends: Insights from a new database

Study of pesticide-use pathways during the agroecological transition of DEPHY-Vigne farms

Part 2. Evaluation of the overall performance of winegrowing systems in the Bordeaux region and of agroecological transition scenarios (Results and Discussion)

History of breeding programmes for fungus resistant grape varieties in Europe, France and the Occitanie region

COPPEREPLACE 1. Copper applications in organic viticulture are a real challenge today.
Part 1 - Scientific Activities

How to better estimate bunch number at field level?

Effectiveness of hedges and nets in reducing the risk of drift and exposure of local residents during vineyard spraying: initial results

Chitosans and grapevine trunk diseases: surprising results from laboratory and vineyard studies

COPPEREPLACE. Copper applications in organic viticulture, are a real challenge today. Part 2. Technical and practical implementation

Drought tolerance in grapevine involves multiple interacting physiological mechanisms

Enology

A new enzymatic solution for prevention of quercetin precipitation in red wines

The bottleneck/cork interface: a key parameter in bottle-aging of wine

Impact of whole bunch vinification on the abundance of sweetening compound astilbin

Application of white wine lees for promoting lactic acid bacteria growth and malolactic fermentation in wine

Other topics

Varietal Distinctiveness of World’s Wine Regions: An Updated Empirical Picture

The climates of the world’s wine regions

Wine’s Belated Globalization, 1845 to 2022